CARACI SICILY FOOD

Everything is born in Bronte small town at the foot of Etna in the province of Catania, about 900 meters above sea level, famous throughout the world for pistachio! The magic of its territory rich in nutrients, formed thanks to the volcanic activity allowed the pistachio plant to grow and develop to the fullest. It is in this context that thanks to its skills and entrepreneurial skills, to its sense of initiative, to its determination and determination, the young entrepreneur Carmelo Caraci undertakes the path that will bring the Company Caraci Sicily Food to establish itself on the food market for products at pistachio. Caraci products are born to share passion for high quality, healthy and genuine food. Retrieving a sensory taste that delights the palate and awakens the senses, thanks to our main ingredient, precisely, the pistachio!