Fratelli Burgio dal 1978

In the Solarino campaign (Syracuse), our country of origin, immersed in the green of uncontaminated land, stands the laboratory. In the rooms that have been the country house of our family for many years, the preserves are prepared today. The heart is there where it had once: in the house where we all spent together parties and Sundays, around the large table and near the oven, today a beautiful team of women, singing, works the unique products of the earth to transform them into preserves. The place has preserved the memory of what has been and breathes a unique atmosphere. Around the typical scents and noises of the countryside, like the grazing cows scampanio. The vegetables are all cultivated by local farmers, chosen as our father did according to the criterion of closeness, but also taking into account traceability, which over the years has become a guarantee of quality. Each product that arrives in the laboratory is selected by hand, one by one, with an attention and a care absolutely not replicable with any machinery. The wise hands that then cook them are those of the women of the country, who work together for years with complicity and harmony. The recipes are those of tradition, reproduced with the same love and the same passion that each puts when cooking at home.