Torronificio Francesco Demurtas Tonara

The Demurtas Francesco company was born in Tonara in 2003 following the family tradition. The first to take this activity, were my grandparents Francesco Demurtas and Letizia de Murtas in 1950s with a small laboratory and a small bassine. Subsequently the company was then taken by 3 of the 7 children who continued creating three tapering. Following the production and sale activity of my father Carmelo, I opened my production and sales activity. What makes my production unique? Simple: the use of first choice raw materials, with an eye on the territory and the care we work with to get a product every year better.