Nettare di Sardegna

Necta di Sardegna is a family business born in Olbia in 2005 almost for the game and by the will of Costantino Crudu, who begins to produce liqueur liqueurs and creams, using organic and wild products collected he himself. After 17 years of activity, the witness passes to his son Gabriele who with the teachings received carries on the company with a passion originality and a swallow of modernity.