LIQUORI COLLU E PASTA DI NONNA LUISA
Our business comes from the need to be able to drink liqueurs without dyes and additives, make known recipes from our territory and to be able to eat durum wheat semolina pasta in Sardinia. The long drying and low temperatures make the product the most genuine possible.
Produktkategorie
Getränke,Essen
Die Produkte auf der Messe
- Distillates: Filo e feffu, Filo e Ferru veccchiato
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- Liqueurs: Red Myrtle, White Myrtle, Lemon, Prickly Pear.
- Maria Luisa, Carob, Licorice, Wild Thistle. Helichrysum
- Cream of: Myrtle, Lemon, Filu and Ferru, Licorice, Cocoa
- Spelled pasta
- Durum wheat pasta: Malloreddus and fregola without added flavours
- With tastes of saffron, myrtle, artichoke, squid ink thistle
- Turmeric, 3 flavours, 6 flavours, spinach, asparagus
- durum wheat Senatore Cappelli
Schild