Montale acetaia: the emotion of the balsamic. Montale Rangone acetaia owes its prestige to love and the passion that forever our family has for the balsamic. Already from the second half of the 1800s our progenitors guarded the ancient barrels in the attic and, as the tradition wants, at each unborn child the beginning of a new battery was dedicated. With the increase in bottles and improvement in technical generations, it was decided to make this strong passion a trade, such a montal rangone acetail was born. Our products have always featured excellent quality due to a careful selection of grapes and a patient aging in historic barrels. It is precisely the barrels that, through the different woods, the different age and dimensions, give life to a vinegar capable of telling colors, aromas and surprising flavors. Entering our acetaia you remains immediately wrapped in the tasty balmy aroma, since it is here that the entire production cycle takes place, from the boiling of the musts, long rest until it reaches the actual bottling. That's why we are always ready to guarantee the genuineness and excellence of our vinegar. We offer our customers a wide range of products: the searched and valuable traditional balsamic vinegar of Modena Dop, unique and refined IGP products to delight the palate every day, condiments and a fantasy of balsamic creams. We will continue to create our balsamic vinegar that with its colors, its density and its aromas has made it excited first Modena, with the aim of bringing these emotions into the world.